Jerk Salmon Fillet

Roasted jerk salmon. Served with rice & pea, baked plantain, Jamaican steamed cabbage and our house made jerk sauce

Ingredients: Salmon (FISH), Basmati Rice, Plantain, White Cabbage, Spring Greens, Onion, Carrot, Garlic, Ginger, Scotch Bonnet Chilli, Kidney Beans Cinnamon, Honey, Black Pepper, Spring Onion, All Spice, Soy Sauce (SOYA, GLUTEN), White Wine Vinegar, Olive Oil, Orange Juice, Parsley, Spring Onion, Coconut Oil, Thyme, Black Pepper, Salt.